Last Friday, in the midst of getting an
advertising-in-KL update, ChickLit said:
Haih. I dun understand lah. Takkan there is no better, fancier dish to remind people of me meh? Like caviar? Or oysters? Or wagyu beef? Takkan only RM4 prawn noodles with soup that's probably boiled with recycled prawn shells collected from the back alleys of hotels bring Pam Song to mind?! -_-
2 comments :
ROFL!
ATTN: Chun Leong
- Not so funny if you're me lorrr. T_T
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